Culinary Academy of India - [CAI]

6-3-1219/6A, Umanagar, Begumpet, India • 5000164.7(30)

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VerifiedPrivateEstd. 1996Osmania University Hyderabad, HyderabadAICTE

Founded

1996

Type

Private

Affiliation

Osmania University Hyderabad, Hyderabad

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About Culinary Academy of India - [CAI]

Culinary Academy of India (CAI), Hyderabad is a Private College which was established in the year 1996, fully affiliated to Osmania University, Hyderabad and recognized by the All India Council of Technical Education (AICTE), New Delhi. CAI’s vision is to impart aspirants a complete sophisticated platform of technology, tools, skills, Equipment, and facilities to become the future quality chefs who are proud of cooking. CAI’s mission is to evolve and sustain as an excellent class of hotel management industry worldwide and proffer bright future in Culinary Education. The college imparts quality culinary education at UG, PG Diploma, and Certificate levels with a vision to provide excellence in the same field.

Check: Culinary Academy of India, Hyderabad Admission Process

Culinary Academy of India, Hyderabad Highlights:

Establishment year	1996
Type of College	Private College
Governing Body	Paragon Educational Society
Affiliated to	Osmania University, Hyderabad
Recognized by	All India Council of Technical Education (AICTE)
Institutes Under Osmania University	500
Total Faculty Members	25+
Total Books	1800+
How to Reach	600m (2 min) from Begumpet Railway Station via Kundan Bagh Road, Hyderabad, Telangana, India

Culinary Academy of India, Hyderabad Courses & Admission 2024:

Under Culinary Academy of India, Hyderabad Admission 2024, the college provides few Culinary Education courses at Undergraduate, PG Diploma and Certificate levels such as a 3 year Bachelor of Catering Technology and Culinary Arts, 1 year PG Diploma in Culinary Arts, 1.5 Year Certificate Course in Food Production & Patisserie, Costa Crociere Cruise Chef Courses, P&O Cruises Courses, Princess Cruises Courses, Special Courses with different eligibility criteria and durations as per the course to be chosen.

Eligibility Criteria:

The basic eligibility criteria for Bachelor of Catering Technology and Culinary Arts is 10+2 from a recognized university with minimum 50% of aggregate marks holding not less than 17 years of age at the time of admissions. Candidate for whom English is not their medium of instruction must demonstrate competency in English in the selection procedure.
For the admission to the PG Diploma Course in Culinary Arts, one must have passed the Bachelor in Hotel Management and Catering Technology, Bachelor of Business Management / Bachelor of Business Administration in Hotel / Hospitality (with a minimum of two years of Food Production instruction), Graduates in Hospitality Management, Bachelor of Business Administration (Hotel, Hospitality and Tourism streams) with at least two years of instruction in food production, B.Sc. Hotel Management, B.A. in Hospitality Management and Culinary Arts Graduates from any recognized University.
All the other courses eligibility criteria depend upon the course & its specialization chosen.

Check: Culinary Academy of India, Hyderabad Fee Structure

Culinary Academy of India, Hyderabad Placements

The college gives the placement opportunity to each and every deserving and meritorious students through its dedicated Training & Placement (T&P) Cell. The cell prepares its students via numerous seminars and workshops lined up in the whole academic year as preparatory sessions to make them Go-Job-Ready during the recruitment sessions at the college campus. Many elite and reputed companies hailing from round-the-globe visit the college campus at a frequent basis for hiring its students at many designations. Some of the prominent recruiters of the college are such as Princess Cruises Lines, USA, P&O Cruises, U.K., Sun Hotels & Cruises Division, U.K., Sea Shell Inn, Dubai (UAE), Spicy Heights, Australia, Disney Cruises, Miami, Westin Hotels & Resorts, Grand Hyatt, New Delhi & Mumbai, Hyatt Regency, New Delhi, Mumbai, Goa & Kolkata, Oberoi Hotels & Resorts, India, and many more.

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Why Join Culinary Academy of India, Hyderabad?

Collaborations: CAI has International training programs affiliated with P&O Cruise Lines, UK, Princess Cruises Lines, USA, and Costa Cruise Lines, Italy.
CAI Infrastructure and Faculty& Facilities: CAI has seven training kitchens in full bloom. Hi-tech modern kitchens and departments like Gastronomy, Cruise Galley Kitchen, Ala Carte Kitchen, Indian Bounty Kitchen, Bread Art Lab, Confectionary Arts Lab, Well Equipped Larder, Skill’s Kitchen, New Training Mock Restaurant, New Training Mock Bar. Highly qualified & experienced committed faculties, Hostels with laundry and transportation facility, Hi-tech libraries, Cyber-World computer lab, Audio-Video classes, Students Dining, Ultra Modern Guestroom and Bathroom.

Courses & Fees

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Compare fees, eligibility, duration, exams, and specializations in a compact view.

Courses

Lowest Fee

₹32,000

Highest Fee

₹1,42,000

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ArtsVocational CoursesManagement

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Specializations

1 available

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Chef/Culinary Arts

Advanced Diploma in Chef/Culinary Arts

1st Year Fee

₹1,42,000

Total Fee

₹1,42,000

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Chef/Culinary Arts

Advanced Diploma in Chef/Culinary Arts

₹1,42,000

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Food Production And Patisserie

Certificate course in Food Production and Patisserie

1st Year Fee

₹32,000

Total Fee

₹32,000

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Food Production And Patisserie

Certificate course in Food Production and Patisserie

₹32,000

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Culinary Arts

Post Graduate Diploma in Culinary Arts

1st Year Fee

₹45,000

Total Fee

₹45,000

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Culinary Arts

Post Graduate Diploma in Culinary Arts

₹45,000

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Cruise and Shipping Management

Diploma in Cruise and Shipping Management

1st Year Fee

₹47,500

Total Fee

₹47,500

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Cruise and Shipping Management

Diploma in Cruise and Shipping Management

₹47,500

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Admission Process

Admission to Culinary Academy of India - [CAI] is based on various entrance exams and merit. The college offers multiple courses with different admission criteria.

Placements & Recruiters

Culinary Academy of India - [CAI] Placement Details

Culinary Academy of India - [CAI] in Hyderabad, Telangana, India placement details include salary insights, top recruiters, and hiring trends to help students understand career outcomes and campus opportunities.

Students usually compare highest package, average package, and recruiter profile before applying. This section gives a compact overview of career outcomes and placement visibility in Hyderabad, Telangana, India.

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Campus Facilities

Culinary Academy of India - [CAI] Facilities

Culinary Academy of India - [CAI] in Hyderabad, Telangana, India offers campus facilities such as library, hostel, laboratories, sports, transport, cafeteria, medical support, Wi-Fi, and more for a better student experience.

Students often look for practical campus amenities before applying. This section gives a quick overview of the key facilities available for academics, student life, daily comfort, and overall campus experience in Hyderabad, Telangana, India.

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